At 6:40 pm I left home to
college and at 6:50 pm I arrived at the kitchen, then at 7:30 pm we did one
line in front of the kitchen after that our supervisors gave us and checked our
equipment one by one. After that we go into the kitchen and go to the locker
where we store our goods, then we are given direction by the supervisor to do
one line in the main kitchen.
After that a few moments
later make preparations for this breakfes day. A few moments later Chef Aldino
came and gave us a little direction for this day, after which he immediately
ordered us all ready in their respective parts and I got the fruit juice
section, after which we were directed by chef aldino to make watermelon juice.
After this restaurant breakfes finished, we went back one line to hear
directions for breakfes tomorrow. We were in for some groups for english
breakfes, and my group got a part making English muffins




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